Wednesday, November 16, 2016

Garden Club Cooks
Our garden club picked some veges from the garden and made delicious bread cases for the whole school.
 

We had spinach, leeks, carrot, parsley, silver beet and spring onions. We added these ingredients to a cheese sauce then putting it in bread cases. Everyone went back for seconds they we sooooooo nice.


  
By

7 comments:

  1. AnonymousNovember 17, 2016 at 10:55 AM

    Hi Room 2, I like how you included the ingredients next time maybe you could include the whole recipie

    ReplyDelete
  2. AnonymousNovember 18, 2016 at 2:07 PM

    Hi Room 2,
    I like the way you've included ingredients and been very specific maybe next time you could include a recipe.

    ReplyDelete
  3. AnonymousNovember 18, 2016 at 2:10 PM

    Hey!
    The food looks really nice
    I liked how you incude the recipie and the name of it down
    Would you'se cook it again at home?

    ReplyDelete
  4. AnonymousNovember 18, 2016 at 2:11 PM

    Hey!
    The food looks really nice
    I liked how you incude the recipie and the name of it down
    Would you'se cook it again at home?

    ReplyDelete
  5. AnonymousNovember 18, 2016 at 2:30 PM

    Hello Room 2,
    At our school the Yr 7 - 8's go to technology and there is a cooking class, and we made something similar. Did you enjoy eating it?

    ReplyDelete
  6. AnonymousNovember 18, 2016 at 2:31 PM

    Hi Blaketown School, I'm a Yr 7 at St. Bernadette's School.
    the food looks yum, did it tastes good when they came out of the oven? Did you save me eney?

    ReplyDelete
  7. AnonymousNovember 18, 2016 at 2:41 PM

    Hey guys,
    That food looks nice can I have some.

    ReplyDelete

Thank-you for your positive, thoughtful, helpful comment.

Subscribe to: Post Comments (Atom)